Food and Beverage
Food and beverage industry requires a variety of gases in different applications depending on the food product, the process required and demanding quality of the finished products.
Applications
Carbonation in Beverage
By entailing food grade carbon dioxide (CO2)and nitrogen (N2) gases into the beverages to create what we now as a ‘sparkling’ effect. The right blend of CO2 and N2 ensures a perfect carbonation and delivers great taste with zero waste.
GASES USED(Food Grade)：
Freezing and Cold Transportation
For the preservation of chilled and frozen food items such as meat, fish, vegetables, ice cream and bakery food, Liquid Nitrogen (LIN) and Carbon Dioxide (CO2)can keep the natural food quality by retaining flavour and taste, and locking-in freshness which are considered are essential to the F&B supply chain business.
GASES USED(Food Grade)：
Moified Atmosphere Packaging(MAP)
Modified atmosphere packaging (MAP) is a process used in product packaging to replace the air inside the package with a gas or gas mixtures, with which can prolonged product shelf-life, preserving the food quality and freshness.we providespackaging solutions that address this requirement without adding chemical food preservatives, and tackle food waste early in the production process.
GASES USED(Food Grade)：
Carbonation in Beverage
By entailing food grade carbon dioxide (CO<sub>2</sub>)and nitrogen (N<sub>2</sub>) gases into the beverages to create what we now as a ‘sparkling’ effect. The right blend of CO<sub>2</sub> and N<sub>2</sub> ensures a perfect carbonation and delivers great taste with zero waste.
GASES USED(Food Grade)：
Freezing and Cold Transportation
For the preservation of chilled and frozen food items such as meat, fish, vegetables, ice cream and bakery food, Liquid Nitrogen (LIN) and Carbon Dioxide (CO<sub>2</sub>)can keep the natural food quality by retaining flavour and taste, and locking-in freshness which are considered are essential to the F&B supply chain business.
GASES USED(Food Grade)：
Moified Atmosphere Packaging(MAP)
Modified atmosphere packaging (MAP) is a process used in product packaging to replace the air inside the package with a gas or gas mixtures, with which can prolonged product shelf-life, preserving the food quality and freshness.we providespackaging solutions that address this requirement without adding chemical food preservatives, and tackle food waste early in the production process.
GASES USED(Food Grade)：
Our Approach
At Kelvins, gases are prepared under controlled conditions following international standards with the tolerances clearly defined to avoid an unusual swing and ensure final product quality.